Milk Bread

Makes two 9x5" loaves This recipe is an excellent excuse to buy a scale. But if you still want to measure out by volume, make sure to spoon the flour into the measuring cups and level off all ingredients—accuracy matters here. Using pain de mie pans creates a taller loaf with a crispier crust, but regular loaf pans will work as well. We streamlined the traditional spiraled dough shaping technique for ease.

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