Okay, so you just ate a a delicious slice of panettone, a buttery, sweet bread originally from Milan. Congratulations! Now you need to figure out what to do with the rest of it. Enter panettone bread pudding, i.e., the best way to consume all those leftovers. Or really, the best way to consume panettone in the first place.
from Latest Recipes https://ift.tt/2PLKUz8
from Latest Recipes https://ift.tt/2PLKUz8
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